Live Poll Results — Which of the following sustainability practices has your food & beverage establi
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F&B Sustainability Practices Assessment
This survey aims to identify current sustainability initiatives in your food and beverage operations to help benchmark industry standards and identify areas for potential improvement.
Which of the following sustainability practices has your food & beverage establishment implemented in the past 12 months?
Poll Type: Custom | Total Votes: 0
| Option | Votes | Percentage |
|---|---|---|
| Reduced food waste through inventory management or donation programs | 0 | 0% |
| Sourced ingredients from local producers (within 100 miles) | 0 | 0% |
| Implemented recyclable or compostable packaging | 0 | 0% |
| Installed energy-efficient kitchen equipment | 0 | 0% |
| Introduced plant-based menu options to reduce environmental impact | 0 | 0% |