Live Poll Results — What percentage of restaurant operators in North America added ghost kitchen ser

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Ghost Kitchen Revolution: The Invisible Food Trend

Ghost kitchens are transforming the food industry landscape with delivery-only restaurant concepts that exist solely in the digital realm. This emerging market trend is reshaping how food brands operate, eliminating traditional overhead costs while expanding their reach. Test your knowledge about this fascinating evolution in food service that accelerated during the pandemic and continues to disrupt traditional restaurant models.

What percentage of restaurant operators in North America added ghost kitchen services to their business model in 2021-2022?

Poll Type: Trivia | Total Votes: 0

OptionVotesPercentage
{'choice_text': '13%', 'is_correct': False}00%
{'choice_text': '29%', 'is_correct': True}00%
{'choice_text': '42%', 'is_correct': False}00%
{'choice_text': '51%', 'is_correct': False}00%