Live Poll Results — Which plant-based protein ingredient experienced the highest percentage growth i
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The Sweet Revolution: Plant-Based Protein in Food Products
Sustainability in food retail is transforming how brands develop and market their products. One of the most significant shifts has been the rise of plant-based proteins in mainstream food products. This revolution is not just changing what we eat, but how food brands position themselves in an increasingly environmentally-conscious market. Test your knowledge about this growing sustainable food trend that's reshaping the industry landscape.
Which plant-based protein ingredient experienced the highest percentage growth in new food product launches globally between 2019-2022?
Poll Type: Trivia | Total Votes: 0
| Option | Votes | Percentage |
|---|---|---|
| {'choice_text': 'Pea protein', 'is_correct': False} | 0 | 0% |
| {'choice_text': 'Soy protein', 'is_correct': False} | 0 | 0% |
| {'choice_text': 'Fava bean protein', 'is_correct': True} | 0 | 0% |
| {'choice_text': 'Mung bean protein', 'is_correct': False} | 0 | 0% |