Which innovative packaging design, introduced in 1988, revolutionized the chocolate market by making the product more portable while protecting the individual pieces from melting?

The packaging of chocolate products has evolved dramatically over the decades, not just protecting the delicious treats inside but also revolutionizing how we consume them. From the introduction of foil wrapping that preserved freshness to innovative designs that created entirely new eating experiences, packaging innovations have shaped the global chocolate market in surprising ways. Test your knowledge about a groundbreaking chocolate packaging innovation that transformed an entire product category!

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The Toblerone triangular prism box
The Ferrero Rocher golden individual wrapping
The M&M's resealable pouch
The Twix 'flow-wrap' individual finger packaging