Which food delivery company pioneered the large-scale 'ghost kitchen' concept in 2019 by investing $1 billion to establish delivery-only kitchen facilities across major US cities?

The restaurant industry has undergone significant transformation with the rise of delivery-only food concepts. 'Ghost kitchens' represent one of the most disruptive retail technology advancements in food service, changing how restaurants operate and reach customers. This trivia question explores a key milestone in the evolution of this innovative business model that has reshaped food retail strategies and consumer dining experiences.

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