Which company first developed the K-ration, the revolutionary compact field ration that helped feed U.S. troops during World War II?

Throughout military history, the development of field rations has been critical to maintaining troop effectiveness and morale. From ancient armies carrying dried meat to today's technologically advanced Meals Ready-to-Eat (MREs), military food product development has been an ongoing challenge balancing nutrition, shelf life, portability, and palatability. This poll tests your knowledge of a significant innovation in military food product history that changed how armies could be sustained in the field.

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• Wrigley Company
• The Cracker Jack Company
• The Wm. Wrigley Jr. Company
• Campbell Soup Company

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