Which food company underwent a major rebranding in 2009, changing its entire restaurant design, logo, and menu offerings in response to shifting consumer preferences toward healthier options?

Brand identity in the food industry often evolves to stay relevant while maintaining recognition. Some rebrands are subtle updates, while others represent complete transformations in response to changing markets, controversies, or strategic pivots. This trivia tests your knowledge of significant food brand identity changes that shaped consumer perceptions and market positioning.

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