Which major food corporation launched the first-of-its-kind floating food innovation lab called 'Culinary Odyssey' that travels to different coastal regions to develop locally-inspired flavors?

Food innovation labs are revolutionizing how new products reach our tables. These specialized R&D centers combine culinary expertise with cutting-edge technology to create tomorrow's food trends. From plant-based alternatives to novel flavor combinations and sustainable packaging, these labs are where many of the foods we'll be eating in 5-10 years are being developed today. Test your knowledge about these culinary innovation hubs that are reshaping our food future!

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• PepsiCo with their 'Taste Voyage' vessel
• Nestlé with their 'Floating Innovation Kitchen'
• Kraft Heinz with their 'SeaSide Flavor Lab'
• Unilever with their 'Global Taste Explorer'

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