Which popular snack food was accidentally created in 1953 when Ruth Wakefield ran out of baker's chocolate and substituted broken pieces of Nestlé semi-sweet chocolate that didn't fully melt?

Food innovation often happens through careful research and development, but sometimes the most iconic products emerge through happy accidents. This poll explores one such serendipitous moment in food marketing history that transformed a mistake into a multi-million dollar product. Test your knowledge about this famous food creation story that changed the snack industry forever and spawned countless imitators.

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Chocolate Chip Cookies
Toasted Ravioli
Popsicles
Potato Chips