Which grocery store layout technique is known as a 'speed bump' and is specifically designed to slow down shoppers?

Ever wonder why grocery stores are designed the way they are? Store layouts in the food retail industry are carefully engineered to influence consumer behavior and maximize sales. From strategic product placements to the science of customer flow patterns, grocery stores use psychological principles to guide your shopping experience. Test your knowledge about these subtle but powerful design techniques!

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Placing fresh flowers and produce near the entrance
Creating special product displays in the middle of aisles
Positioning staple items like milk at the back of the store
Using narrower aisles in high-margin departments