In which year did Beyond Meat launch its revolutionary Beyond Burger, the first plant-based burger designed to look, cook, and taste like beef that was sold in the meat section of grocery stores?

Plant-based alternatives have revolutionized the food industry in recent years, with companies competing to create the most realistic meat substitutes. Beyond Meat made headlines with one particular product launch that significantly disrupted the market and changed consumer perceptions about plant-based proteins. Test your knowledge about this pivotal moment in food innovation history!

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