Which innovative cooking technology was first introduced to high-end restaurants in 2009 before becoming a popular home appliance, promising restaurant-quality results by using rapid air circulation instead of oil?

The food industry constantly evolves with innovative products and technologies that transform how we prepare, preserve, and experience food. This poll tests your knowledge of a groundbreaking food product innovation that changed the restaurant industry and home cooking alike. Think about revolutionary kitchen technologies that have impacted food preparation methods in the last decade!

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Air fryer
Sous vide precision cooker
Instant Pot multi-cooker
Smart induction cooktop