Which ingredient was first used by Impossible Foods to create the 'bleeding' effect in their plant-based burgers that mimics real meat?

Plant-based meat alternatives have revolutionized the food industry in recent years. These products use innovative ingredients and technology to mimic the taste, texture, and appearance of animal meat while being completely plant-derived. This poll tests your knowledge about the product development journey of these sustainable food alternatives that are changing consumer shopping habits and retail food landscapes worldwide.

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Heme derived from soy leghemoglobin
Beetroot juice extract
Modified red algae protein
Synthetic myoglobin compounds