In modern grocery store layouts, which section is typically placed at the perimeter of the store to force customers to walk through other departments?

Supermarkets and grocery stores are carefully designed to maximize sales through strategic product placement and consumer psychology. The layout of these stores isn't random - it's a calculated approach to influence shopping behavior and increase basket size. Test your knowledge about how food retailers design their spaces to guide your shopping journey and purchasing decisions.

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Fresh produce department
Dairy section
Bakery department
Frozen foods section