Which innovative product format transformed the ice cream market in the early 2010s by making the treat more portable and portion-controlled?

In the ever-evolving world of food innovation, dessert categories have seen remarkable breakthroughs in recent years. One particular innovation revolutionized how consumers interact with a classic sweet treat, making it more convenient and versatile. This product innovation created entirely new consumption occasions and significantly expanded market reach. Test your knowledge about this game-changing food industry development!

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Ice cream pods that dissolve in hot milk
Bite-sized ice cream spheres coated in flash-frozen shells (Dippin' Dots style)
Ice cream sandwiched between macaron cookies
Mini ice cream balls that can be served in a cup (Mochi ice cream)