Which major food industry shift first catalyzed the widespread adoption of ghost kitchens in North America?

Ghost kitchens (also known as dark kitchens or virtual kitchens) have emerged as one of the most significant retail innovations in the food industry. These delivery-only restaurants operate without a storefront, drastically changing how food brands reach customers. This trivia question tests your knowledge about this growing phenomenon that's reshaping restaurant business models, consumer access to diverse cuisines, and the economics of food delivery in the digital age.

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The rise of third-party delivery apps like UberEats and DoorDash
The farm-to-table movement's emphasis on local sourcing
The introduction of plant-based meat alternatives
The popularization of meal kit subscription services