What ingredient shortage during World War II led Pietro Ferrero to create the prototype of what would eventually become Nutella?

Many iconic food brands we know today started with completely different products or formulations than what made them famous. Behind every household name is often a fascinating story of product innovation driven by necessity, market conditions, or happy accidents. Test your knowledge about one of the world's most beloved chocolate-hazelnut spreads and discover how wartime shortages sparked a delicious innovation that changed breakfast tables forever.

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Cocoa (chocolate)
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