Which innovative dessert product, first popularized in 2016 by Dominique Ansel Bakery in NYC, featured a rainbow-colored interior and often had customers waiting in hours-long lines?

The food industry is constantly evolving with innovative products that reshape how we experience cuisine. In 2016, one particular dessert creation took the culinary world by storm, combining traditional pastry techniques with eye-catching presentation that made it perfect for social media. This product innovation spread globally, creating lines around blocks and spawning countless imitations. Test your knowledge of this game-changing food trend that transformed bakery businesses worldwide.

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Rainbow Bagels
Cronut
Unicorn Frappuccino
Cloud Eggs