Which logistics innovation, developed in the 1950s, revolutionized the global food supply chain by allowing perishable foods to be transported over long distances while maintaining freshness?

The food industry has undergone massive transformations in how products move from farms and factories to our tables. Modern logistics systems have revolutionized freshness, availability, and sustainability in our food supply chain. This poll tests your knowledge about a groundbreaking logistics innovation that changed how perishable foods reach consumers worldwide.

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Intermodal refrigerated containers (reefers)
Vacuum-sealed packaging technology
Automated warehouse picking systems
RFID tracking for food inventory management