Which of these food industry sustainability initiatives was the FIRST to be widely implemented?

Test your knowledge about groundbreaking sustainability initiatives in the food industry! Many restaurants and food brands are leading the charge in eco-friendly practices, but some have made particularly innovative contributions that changed industry standards. This poll challenges you to identify which pioneering sustainability initiative actually happened first, setting a precedent that many others would later follow.

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Starbucks introducing compostable plant-based cups (2006)
McDonald's switching to recyclable packaging for all burger wraps (2012)
Whole Foods Market eliminating plastic grocery bags (2008)
Chipotle implementing a comprehensive food waste composting program (2010)